our menus
sharing menu
$58 (min. 4 pax)
(available from 14 and 15 June)
$58 (min. 4 pax)
antipasti
Parma Ham with Roasted Figs and Rucola Salad
Roasted Zucchini Salad with Apulian Tomatoes and Tropea Shallots
Seabream Tartare with Ikura and Amalfi Lemon
Crispy Calamari with Amalfi Lemon
Bruschetta with Pizzutello Tomatoes and Bottarga
pasta & mains
Trofie Pasta with Pecorino Romano Fonduta and Black Pepper
Homemade Fettuccine with Spicy ‘Nduja and Iberico Pork Belly
Blue Fin Tuna with Apulian Tomatoes and Pantelleria Capers
Free Range Chicken with Roasted Peppers and Rosemary Sauce
dessert
Amalfi Lemon Angel Cake Puffs
Layered Italian Meringue Semifreddo with Fresh Strawberries
Mango with Bronte Pistachios and Mascarpone
drinks package
58++ for free-flowing prosecco, wines, beer, and soft drinks
or
88++ for unlimited champagne, cocktails, wines, beer, and soft drinks
Packages are restricted to a 2-hour limit